Bake this irresistible Peanut Crunch Custard Pie at home. Made with butter, light corn syrup, sugar and crunchy peanut butter. Easy step-by-step instruc…
This Peanut Crunch Custard Pie relies on simple, everyday ingredients such as kix, crushed, butter, light corn syrup and sugar. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Crunch Custard Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026