How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Corn Chowder?

You need 7 ingredients. The key ingredients include: 2 Tbsp. butter, 1/2 c. finely chopped celery, 1/4 c. finely chopped onion, 1/2 c. chunk style peanut butter, and more.

Is Peanut Corn Chowder suitable as soups & stews?

Yes, Peanut Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Peanut Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Corn Chowder Recipe

Name: Peanut Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1/2 c. finely chopped celery; 1/4 c. finely chopped onion; 1/2 c. chunk style peanut butter; 1 can chicken broth; 1 pkg. frozen whole kernel corn; 1 c. light cream

Peanut Corn Chowder – a delicious recipe with butter, celery, onion, chunk style peanut butter, chicken broth, kernel corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
1/2 c. finely chopped celery
1/4 c. finely chopped onion
1/2 c. chunk style peanut butter
1 can chicken broth
1 pkg. frozen whole kernel corn
1 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Soups & Stews

Eats Now Editorial Team

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