Peanut Cookies

1. 1

   Preheat the oven to 350F.

2. 2

   Butter a baking sheet.

3. 3

   In a bowl, cream the butter and sugars with an electric mixer until the mixture is light.

4. 4

   Add the vanilla extract and egg.

5. 5

   Beat well.

6. 6

   Add the flour, baking powder, and peanuts.

7. 7

   Blend well.

8. 8

   Drop rounded tablespoons of batter, 2 inches apart, onto the baking sheet.

9. 9

   Bake for about 10 minutes, or until the cookies are light brown.

10. 10

    Cool.

11. 11

    Drizzle the melted chocolate over the cooled cookies.

12. 12

    Store in a cool, dry place.

* Per serving · 4 servings · Values may vary.

No additional tips available.