How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Chicken Noodle Soup?

You need 11 ingredients. The key ingredients include: 14 ounces uncooked fresh udon noodles, 1/2 cup unsalted chicken stock, 3 tablespoons reduced-fat creamy peanut butter, 1/2 teaspoon kosher salt, and more.

Is Peanut Chicken Noodle Soup suitable as pasta & noodles?

Yes, Peanut Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Peanut Chicken Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Chicken Noodle Soup Recipe

Name: Peanut Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ounces uncooked fresh udon noodles; 1/2 cup unsalted chicken stock; 3 tablespoons reduced-fat creamy peanut butter; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 (13.5-ounce) can light coconut milk; 3 cups skinless, boneless rotisserie chicken breast (about 15 ounces); 3 cups thinly sliced napa cabbage; 1/4 cup fresh cilantro leaves; 1 small serrano chile, thinly sliced; 2 tablespoons Sriracha (hot chile sauce)

Peanut Chicken Noodle Soup

Eats Now Editorial Team · 800 kcal · Pasta & Noodles

Peanut Chicken Noodle Soup – a delicious recipe with fresh udon noodles, peanut butter, kosher salt, freshly ground black pepper, light coconut milk, skinless. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Peanut Chicken Noodle Soup

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