Peanut Chicken Burgers Recipe

Name: Peanut Chicken Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chicken; 3 tablespoons peanut butter (I like chunky); 2 teaspoons sugar; 2 teaspoons Tabasco sauce; 1/4 cup chicken broth; 3 garlic cloves, minced; 1/2 cup fresh cilantro, roughly chopped; 1/4 cup of fresh mint, roughly chopped; 1/4 cup fresh chives, roughly chopped; salt and pepper

Servings: persons

1 lb ground chicken
3 tablespoons peanut butter (I like chunky)
2 teaspoons sugar
2 teaspoons Tabasco sauce
1/4 cup chicken broth
3 garlic cloves, minced
1/2 cup fresh cilantro, roughly chopped
1/4 cup of fresh mint, roughly chopped
1/4 cup fresh chives, roughly chopped
salt and pepper

1
Combine all ingredients in a large bowl and mix well.
2
Shape into 4 patties and refrigerate for at least 30 minutes.
3
Preheat grill to medium high heat and brush with oil.
4
Carefully place patties on the grill. Meat will still be a bit loose.
5
Cook on one side of an open grill for 5-8 minutes, depending on the burger thickness.
6
Turn burgers and cook on other side for an additional 5-8 minutes.
7
Remove burgers from grill and tent with foil.
8
Let burgers rest for 5 minutes.
9
Serve on a bun with your choice of condiments.

406

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground chicken, 3 tablespoons peanut butter (I like chunky), 2 teaspoons sugar, 2 teaspoons Tabasco sauce, and more.

Yes, Peanut Chicken Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Chicken Burgers

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