Peanut Butter Treats

1. 1

   Line an 8 x 8 x 2-inch baking pan with clear plastic wrap. Pour cereal into large bowl.

2. 2

   In saucepan, combine corn syrup and sugar.

3. 3

   Bring to boil over medium heat, stirring often.

4. 4

   Boil for 1 minute.

5. 5

   Remove from heat.

6. 6

   Stir in peanut butter until smooth. Pour over cereal and quickly stir.

7. 7

   Press into prepared pan.

8. 8

   Cool at least 15 minutes.

9. 9

   Invert pan onto cutting board.

10. 10

    Remove plastic wrap and cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.