Peanut Butter Toffee Cheesecake Brownie — Baking & Desserts recipe

Peanut Butter Toffee Cheesecake Brownie

Eats Now Editorial Team  · 1005 kcal  · Baking & Desserts

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Bake this irresistible Peanut Butter Toffee Cheesecake Brownie at home. Made with Chocolate, Cream cheese, condensed milk and Jif creamy. Easy step-by-s…

This Peanut Butter Toffee Cheesecake Brownie relies on simple, everyday ingredients such as 8 oz cream cheese, softened, jif creamy peanut butter, 8 oz heath toffee bits and milk chocolate chips. It comes together quickly and makes 4 servings, at about 1005 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Toffee Cheesecake Brownie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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