How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Tarts?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) carton frozen whipped topping, thawed, 10 to 12 individual graham cracker tart shells, 1 c. cold milk, 2/3 c. creamy peanut butter, and more.

Is Peanut Butter Tarts suitable as baking & desserts?

Yes, Peanut Butter Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Tarts Recipe

Name: Peanut Butter Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) carton frozen whipped topping, thawed; 10 to 12 individual graham cracker tart shells; 1 c. cold milk; 2/3 c. creamy peanut butter; 1 (3.4 oz.) pkg. instant vanilla pudding mix; 2 Tbsp. jelly

Peanut Butter Tarts – a delicious recipe with frozen whipped topping, graham cracker, cold milk, peanut butter, jelly. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) carton frozen whipped topping, thawed
10 to 12 individual graham cracker tart shells
1 c. cold milk
2/3 c. creamy peanut butter
1 (3.4 oz.) pkg. instant vanilla pudding mix
2 Tbsp. jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
751 kcal
Category
Baking & Desserts

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Peanut Butter Tarts

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