Peanut Butter, Strawberry & Banana Quesadillas

1. 1

   1. Heat a medium skillet over medium high heat and spray pan with cooking spray.

2. 2

   2. Spread 1 tablespoon of the peanut butter evenly over each tortilla. 3. Arrange both the banana and strawberry slices over one tortilla, sprinkle with a pinch of cinnamon, and top with the remaining tortilla, peanut butter side down. Press gently to help them stick together.

3. 3

   When the skillet is hot, add the quesadilla. Cook it, flipping once, until golden brown on both side. This will take about 2 minutes per side. Cut each quesadilla into halves or quarters.

* Per serving · 4 servings · Values may vary.

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