Peanut Butter Squares Recipe

Name: Peanut Butter Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. all-purpose flour; 1 1/2 tsp. baking powder; 1/2 tsp. salt; 1/2 c. peanut butter; 1/3 c. shortening; 1 1/2 c. packed brown sugar; 2 eggs; 1 tsp. vanilla; 1/4 c. milk; 1/3 c. chopped peanuts (topping)

Servings: persons

1
Grease a 15 x 10 x 1-inch baking pan.
2
Stir together flour, baking powder and salt.
3
In mixer bowl, beat peanut butter and shortening on medium speed for 30 seconds.
4
Add brown sugar and beat until fluffy.
5
Add eggs and vanilla; beat well.
6
Add dry ingredients and milk alternately to beaten mixture and beat until well blended.
7
Spread batter in prepared pan.
8
Bake in 350u00b0 oven for 20 minutes or until done.
9
Cool and frost with Peanut Butter Frosting.
10
Sprinkle with chopped peanuts.

1045

kcal

Calories

Fat

168

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 1 1/2 tsp. baking powder, 1/2 tsp. salt, 1/2 c. peanut butter, and more.

Yes, Peanut Butter Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Squares

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