How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Sour Cream Cake?

You need 13 ingredients. The key ingredients include: 2 c. flour, dash of salt, dash of nutmeg, 1/4 tsp. soda, and more.

Is Peanut Butter Sour Cream Cake suitable as baking & desserts?

Yes, Peanut Butter Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Sour Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Sour Cream Cake Recipe

Name: Peanut Butter Sour Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; dash of salt; dash of nutmeg; 1/4 tsp. soda; 2 1/2 tsp. baking powder; 1/2 c. peanut butter; 6 Tbsp. butter; 1 c. sugar; 1 tsp. vanilla; 1/4 tsp. almond extract; 3 eggs; 8 oz. sour cream; 1/4 c. buttermilk

Peanut Butter Sour Cream Cake

Eats Now Editorial Team · 1329 kcal · Baking & Desserts

Peanut Butter Sour Cream Cake – a delicious recipe with flour, salt, nutmeg, soda, baking powder, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut Butter Sour Cream Cake

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