Peanut Butter Roll

1. 1

   Mix butter, corn syrup, vanilla, salt, and sugar until smooth. Divide into 3 balls, sprinkle counter with powdered sugar, and roll to approximately 1/4 inch think. Spread with creamy peanut butter (amount is estimated-I have never measured how much I use, I just spread straight from the jar!) all the way to the edges. Roll up like a jelly roll and chill in the fridge. Store in the fridge in an airtight container and slice to serve.

2. 2

   This is very rich!

* Per serving · 4 servings · Values may vary.

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