Peanut Butter Power Snacks – a delicious recipe with rolled oats, ground flax, walnuts, almonds, ground cinnamon, honey. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
TO make granola: Heat oven to 300u00b0F. Coat a 15 x 10 x 1-inch baking pan with no-stick cooking spray.
2
COMBINE oats, flax seed, walnuts, almonds and cinnamon in medium bowl.
3
HEAT honey, orange juice and brown sugar in small saucepan over medium heat, stirring frequently. Stir in oil and vanilla.
4
POUR honey mixture over oat mixture. Stir to coat evenly. Spread evenly in baking pan. Bake 30 minutes, stirring occasionally. Cool completely. Granola will crisp at it cools. Stir in cranberries.
5
TO make snacks: Core apple, cut into 4 thick rings. Spread 1 tablespoon peanut butter on each apple ring. Sprinkle with granola. Store remaining granola in airtight container.
533
kcal
Calories
26
g
Fat
66
g
Carbs
15
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: 1 3/4 cups rolled oats, 1/4 cup ground flax seed, 1 1/2 tablespoons chopped walnuts, 1 1/2 tablespoons sliced almonds, and more.
Yes, Peanut Butter Power Snacks falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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