Peanut Butter Popcorn Squares

1. 1

   Line an 8- or 9-inch square pan with foil.

2. 2

   Heat the honey in a large saucepan until it boils, about 2 minutes.

3. 3

   Add the peanut butter and stir until mixture is well blended.

4. 4

   Remove the pan from the stove and stir in the granola (I use Cascadian Farms Organic Granola), the peanuts and the popcorn until everything is coated.

5. 5

   Press the mixture evenly into the prepared pan.

6. 6

   Refrigerate until the mixture is cool, about 30 minutes.

7. 7

   Cut the mixture into small squares and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.