How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 11 ingredients. The key ingredients include: 3/4 c. sifted powdered sugar, 1 (9-inch) pastry shell, baked, 1/4 c. cornstarch, 1/4 tsp. salt, and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sifted powdered sugar; 1 (9-inch) pastry shell, baked; 1/4 c. cornstarch; 1/4 tsp. salt; 3 eggs, separated; 1/2 tsp. vanilla; 1/2 c. peanut butter (smooth or crunchy); 1/2 c. sugar; 2 c. milk, scalded; 2 Tbsp. butter or margarine; 3 Tbsp. sugar

Peanut Butter Pie

Eats Now Editorial Team · 800 kcal · Baking & Desserts

Peanut Butter Pie – a delicious recipe with powdered sugar, pastry shell, cornstarch, salt, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut Butter Pie

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