How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Pie?

You need 7 ingredients. The key ingredients include: 4 1/2 oz. bowl Cool Whip, 1 can Eagle Brand milk, 1/4 c. lemon juice, 1 (8 oz.) pkg. cream cheese (at room temperature), and more.

Is Peanut Butter Pie suitable as baking & desserts?

Yes, Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Pie Recipe

Name: Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 oz. bowl Cool Whip; 1 can Eagle Brand milk; 1/4 c. lemon juice; 1 (8 oz.) pkg. cream cheese (at room temperature); 1 c. creamy peanut butter; 1 tsp. vanilla flavoring; 1 graham cracker crust

Peanut Butter Pie – a delicious recipe with bowl, milk, lemon juice, cream cheese, peanut butter, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 oz. bowl Cool Whip
1 can Eagle Brand milk
1/4 c. lemon juice
1 (8 oz.) pkg. cream cheese (at room temperature)
1 c. creamy peanut butter
1 tsp. vanilla flavoring
1 graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
548 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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