Peanut Butter 'n' Banana Bread Recipe

Name: Peanut Butter 'n' Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups flour; ½ cup sugar; ½ cup brown sugar; 1 tablespoon baking powder; ¾ teaspoon salt; ¼ teaspoon cinnamon; 2 large ripe bananas (1 cup); 1 cup milk; ¾ cup chunky peanut butter; 3 tablespoons oil; 1 teaspoon vanilla; 1 egg, slightly beaten; 1 cup milk chocolate chips; finely chopped peanuts (optional); miniature semisweet chocolate chips (optional); 3 tablespoons chunky peanut butter; 2 tablespoons butter or 2 tablespoons margarine; 1 cup icing sugar; 1 teaspoon vanilla; 1 tablespoon milk

Servings: persons

2 ½ cups flour
½ cup sugar
½ cup brown sugar
1 tablespoon baking powder
¾ teaspoon salt
¼ teaspoon cinnamon
2 large ripe bananas (1 cup)
1 cup milk
¾ cup chunky peanut butter
3 tablespoons oil
1 teaspoon vanilla
1 egg, slightly beaten
1 cup milk chocolate chips
finely chopped peanuts (optional)
miniature semisweet chocolate chips (optional)
3 tablespoons chunky peanut butter
2 tablespoons butter or 2 tablespoons margarine
1 cup icing sugar
1 teaspoon vanilla
1 tablespoon milk

1
In large mixing bowl,stir together flour, sugars,baking powder,salt& cinnamon.
2
In another bowl, combine mashed banana, milk, peanut butter, oil, vanilla,& egg.
3
Add to flour mixture, stirring just until combined.
4
Stir in chocolate chips.
5
pour batter into 2 greased& floured 8x4x2 inch loaf pans.
6
Bake at 350 for 50-55 mins.
7
or until toothpick comes out clean.
8
Cool in pans 10 minutes.
9
Remove from pans, cool thoroughly on wire rack.
10
Wrap and store OVERNIGHT before serving.
11
To serve, frost with peanut butter frosting& if desired top with finely chopped peanuts& mini chocolate chips.
12
Peanut Butter Frosting: In small saucepan melt chunky peanut butter& margarine or butter, remove from heat, stir in icing sugar& vanilla.
13
Stir in milk,adding more if necessary until of spreading consistency.

1434

kcal

Calories

Fat

193

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 2 ½ cups flour, ½ cup sugar, ½ cup brown sugar, 1 tablespoon baking powder, and more.

Yes, Peanut Butter 'n' Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter 'n' Banana Bread

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