Peanut Butter 'N Banana Bread Recipe

Name: Peanut Butter 'N Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. all-purpose flour; 1/2 c. sugar; 1/2 c. brown sugar; 1 Tbsp. baking powder; 1/4 tsp. salt; 1/4 tsp. cinnamon; 2 ripe large bananas, mashed; 1 c. milk; 1/4 c. chunky peanut butter; 3 Tbsp. cooking oil; 1 tsp. vanilla; 1 egg, slightly beaten; 1 (6 oz.) pkg. milk chocolate pieces; 2 c. granulated sugar; 1 c. softened butter; 6 ripe bananas, mashed (approximately 3 c.); 4 eggs, well beaten; 2 1/2 c. cake flour; 2 tsp. baking soda; 1 tsp. salt

Servings: persons

2 1/2 c. all-purpose flour
1/2 c. sugar
1/2 c. brown sugar
1 Tbsp. baking powder
1/4 tsp. salt
1/4 tsp. cinnamon
2 ripe large bananas, mashed
1 c. milk
1/4 c. chunky peanut butter
3 Tbsp. cooking oil
1 tsp. vanilla
1 egg, slightly beaten
1 (6 oz.) pkg. milk chocolate pieces
2 c. granulated sugar
1 c. softened butter
6 ripe bananas, mashed (approximately 3 c.)
4 eggs, well beaten
2 1/2 c. cake flour
2 tsp. baking soda
1 tsp. salt

1
Preheat oven to 350u00b0.
2
With electric beater, cream together sugar and butter until light and fluffy.
3
Add bananas and eggs, beating until well mixed.
4
Sift together dry ingredients 3 times. Blend with banana mixture but do not overmix.
5
Pour into 2 lightly greased loaf pans.
6
Bake for 45 minutes to 1 hour, until firm in the centers and the edges begin to separate from pans.
7
Cool on a rack for 10 minutes before removing from pans.
8
These freeze beautifully.

2939

kcal

Calories

Fat

478

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 2 1/2 c. all-purpose flour, 1/2 c. sugar, 1/2 c. brown sugar, 1 Tbsp. baking powder, and more.

Yes, Peanut Butter 'N Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter 'N Banana Bread

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