Bake this irresistible Peanut Butter Ice Cream With A Hard Chocolate Shell at home. Made with chunky peanut butter, chocolate, vegetable oil and peanuts…
This Peanut Butter Ice Cream With A Hard Chocolate Shell relies on simple, everyday ingredients such as chunky peanut butter, vegetable oil and salted peanuts, chopped. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Ice Cream With A Hard Chocolate Shell delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026