How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Ice Cream (No Cook)?

You need 9 ingredients. The key ingredients include: 3/4 cup smooth peanut butter (I like skippy naturals of Jif honey peanut butter), 2/3 cup sugar (or a little less), 3 cups half-and-half (you can use a combo of milk and heavy cream here too), 1 teaspoon vanilla, and more.

Is Peanut Butter Ice Cream (No Cook) suitable as baking & desserts?

Yes, Peanut Butter Ice Cream (No Cook) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Ice Cream (No Cook)?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Peanut Butter Ice Cream (No Cook) Recipe

Name: Peanut Butter Ice Cream (No Cook)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup smooth peanut butter (I like skippy naturals of Jif honey peanut butter); 2/3 cup sugar (or a little less); 3 cups half-and-half (you can use a combo of milk and heavy cream here too); 1 teaspoon vanilla; 1/8 teaspoon salt; optional; Oreo cookies, chopped and fozen; peanut butter cup, chopped and frozen; Reese's pieces

Peanut Butter Ice Cream (No Cook) – a delicious recipe with smooth peanut butter, sugar, milk, vanilla, salt, cookies. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup smooth peanut butter (I like skippy naturals of Jif honey peanut butter)
2/3 cup sugar (or a little less)
3 cups half-and-half (you can use a combo of milk and heavy cream here too)
1 teaspoon vanilla
1/8 teaspoon salt
optional
Oreo cookies, chopped and fozen
peanut butter cup, chopped and frozen
Reese's pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Ice Cream (No Cook)

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