Peanut Butter Ice Cream — Baking & Desserts recipe

Peanut Butter Ice Cream

Eats Now Editorial Team  · 1253 kcal  · Baking & Desserts

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Bake this irresistible Peanut Butter Ice Cream at home. Made with eggs, sugar, whipping cream and Pet milk. Easy step-by-step instructions included.

This Peanut Butter Ice Cream relies on simple, everyday ingredients such as eggs, well beaten, sugar, pt. whipping cream, whipped and (13 oz.) can pet milk. It comes together quickly and makes 4 servings, at about 1253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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