Peanut Butter Granola Logs-no bake – a delicious recipe with peanut butter, honey, chocolate chip, granola cereal, peanuts, chocolate. Easy to follow and perfect for any occasion.
Serves 4
Breakfast
Servings:persons
1
In a large bowl stir together the peanut butter and honey until smooth and creamy.
2
Stir in the chocolate chips, then the granola.
3
Mix well.
4
Take 1 heaping T.
5
of the peanut butter granola mixture and using your hands,form into a 2 inch log.
6
Repeat with remaining mixture.
7
Place in the fridge for 1 hour to firm up.
8
In the top of a double broiler melt the chocolate.
9
Place the chopped nuts in a bowl.
10
Dip each peanut butter granola log into the chocolate, then the nuts.
11
Repeat until all the logs are dipped.
12
Refrigerate to set chocolate.
13
Options-use white chocolate and dip logs into chopped green and red pistachos for the holidays.
14
For nut alergies-other than peanuts-dip into sprinkles.
835
kcal
Calories
57
g
Fat
66
g
Carbs
23
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1 cup peanut butter, ⅓ cup honey, ½ cup mini chocolate chip, 2 cups granola cereal, and more.
Yes, Peanut Butter Granola Logs-no bake falls under the Breakfast category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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