Peanut Butter Fingers

Name: Peanut Butter Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 4 eggs; 1 tsp. salt; 4 c. quick cooking oatmeal; 2 c. butter; 1 1/3 c. peanut butter; 1 tsp. vanilla; 2 c. brown sugar (packed); 2 tsp. soda; 4 c. plain flour (sifted)

Eats Now Editorial Team · 3271 kcal · General

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Peanut Butter Fingers – a delicious recipe with sugar, eggs, salt, oatmeal, butter, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. sugar
4 eggs
1 tsp. salt
4 c. quick cooking oatmeal
2 c. butter
1 1/3 c. peanut butter
1 tsp. vanilla
2 c. brown sugar (packed)
2 tsp. soda
4 c. plain flour (sifted)

1
Cream butter and sugar.
2
Add eggs to creamed mixture.
3
Mix well.
4
Add peanut butter, soda, salt and vanilla.
5
Mix well.
6
Sift in flour and oats.
7
Spread
8
in prepared pan 26 x 18-inches.
9
Bake at 350u00b0 for 20 to 30 minutes.
10
Cool and ice.

3271

kcal

Calories

150

Fat

438

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. sugar, 4 eggs, 1 tsp. salt, 4 c. quick cooking oatmeal, and more.

Yes, Peanut Butter Fingers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
3271 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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