Peanut Butter Finger Bars Recipe

Name: Peanut Butter Finger Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Bar ingredients; 1/2 cup butter or 1/2 cup margarine; 1/2 cup sugar; 1/2 cup brown sugar; 1 egg; 1/3 cup peanut butter; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 teaspoon vanilla; 1 cup flour; 1 cup quick oats; Topping; 1 cup chocolate chips; 1/2 cup powdered sugar; 1/4 cup peanut butter; 2 -4 tablespoons milk

Servings: persons

Bar ingredients
1/2 cup butter or 1/2 cup margarine
1/2 cup sugar
1/2 cup brown sugar
1 egg
1/3 cup peanut butter
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon vanilla
1 cup flour
1 cup quick oats
Topping
1 cup chocolate chips
1/2 cup powdered sugar
1/4 cup peanut butter
2 -4 tablespoons milk

1
Cream butter, sugar and brown sugar.
2
Blend in egg, 1/3 cup peanut butter, baking soda, salt, and vanilla.
3
Stir in flour and oats.
4
Spread in a greased 9x13 pan.
5
Bake at 350 for 20-25 minutes.
6
Sprinkle with chocolate chips, let stand 5 minutes or until chips are melted and then spread.
7
Combine powdered sugar, 1/4 peanut butter, and enough milk to make it just thin enough to drizzle over the chocolate layer.
8
Let cool until topping is hard.

1165

kcal

Calories

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Bar ingredients, 1/2 cup butter or 1/2 cup margarine, 1/2 cup sugar, 1/2 cup brown sugar, and more.

Yes, Peanut Butter Finger Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Butter Finger Bars

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