Peanut Butter Dream Pie Recipe

Name: Peanut Butter Dream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the crust:; 1 1/2 cups graham cracker crumbs; 1 Tb. creamy peanut butter; 1 Tb. cocoa powder; 6Tb. (3/4 stick) unsalted butter, melted, cooled; For the filling:; 6 oz. cream cheese, room temperature; 2 1/2 cups creamy peanut butter; 1 1/2 cup confectioners sugar; 1 Tb. vanilla extract; 3/4 cup chopped roasted unsalted peanuts; 1 3/4 cup whipping cream, chilled; 8 oz. good quality bittersweet chocolate, chopped; Extra peanuts and chocolate for topping (optional)

Servings: persons

For the crust:
1 1/2 cups graham cracker crumbs
1 Tb. creamy peanut butter
1 Tb. cocoa powder
6Tb. (3/4 stick) unsalted butter, melted, cooled
For the filling:
6 oz. cream cheese, room temperature
2 1/2 cups creamy peanut butter
1 1/2 cup confectioners sugar
1 Tb. vanilla extract
3/4 cup chopped roasted unsalted peanuts
1 3/4 cup whipping cream, chilled
8 oz. good quality bittersweet chocolate, chopped
Extra peanuts and chocolate for topping (optional)

1
To make the crust, preheat the oven to 300 degrees. In a medium bowl, mix all of the ingredients with fork. Press gently into the bottom and sides of a 9 inch pie pan, pressing to even it out. Bake for 6 minutes. Spread 2 oz. of the chocolate on the bottom of the crust and cool completely.
2
For the filling: beat together the cream cheese, peanut butter confectioners sugar and vanilla using a stand mixer for 2 minutes at medium speed. In a separate bowl, beat the heavy cream until stiff peaks form. Gently fold into the cream cheese mixture in three additions folding until it is uniform. Add the peanuts and chocolate and then spoon the mixture into the cooled crust. Sprinkle the top with chocolate and a few chopped peanuts, if desired. Refrigerate at least 2 hours before serving. Can be made one day ahead.

3639

kcal

Calories

304

Fat

174

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: For the crust:, 1 1/2 cups graham cracker crumbs, 1 Tb. creamy peanut butter, 1 Tb. cocoa powder, and more.

Yes, Peanut Butter Dream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Dream Pie

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