How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Custard Pie Recipe?

You need 6 ingredients. The key ingredients include: 1/2 c. crunchy peanut butter, 1 9 inch baked pie shell, 2 c. lowfat milk, 1 c. powdered sugar, and more.

Is Peanut Butter Custard Pie Recipe suitable as baking & desserts?

Yes, Peanut Butter Custard Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Custard Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Custard Pie Recipe Recipe

Name: Peanut Butter Custard Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. crunchy peanut butter; 1 9 inch baked pie shell; 2 c. lowfat milk; 1 c. powdered sugar; 1 (3 ounce.) box custard mix; 1 c. whipping cream

Peanut Butter Custard Pie Recipe – a delicious recipe with crunchy peanut butter, shell, milk, powdered sugar, custard mix, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. crunchy peanut butter
1 9 inch baked pie shell
2 c. lowfat milk
1 c. powdered sugar
1 (3 ounce.) box custard mix
1 c. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Custard Pie Recipe

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