Peanut Butter Cup Pie With Raspberry Swirl  — Baking & Desserts recipe

Peanut Butter Cup Pie With Raspberry Swirl

Eats Now Editorial Team  · 1233 kcal  · Baking & Desserts

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Bake this irresistible Peanut Butter Cup Pie With Raspberry Swirl at home. Made with heavy cream, sugar, cream cheese and peanut butter. Easy step-by-st…

This Peanut Butter Cup Pie With Raspberry Swirl relies on simple, everyday ingredients such as heavy cream, superfine sugar, good quality cream cheese and confectioners' sugar. It comes together quickly and makes 4 servings, at about 1233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Cup Pie With Raspberry Swirl delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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