Peanut Butter Crisscrosses

Name: Peanut Butter Crisscrosses
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shortening; 1/2 cup unsalted butter; 1/2 cup brown sugar; 1/2 cup granulated sugar; 2 eggs; 1 teaspoon vanilla; 1 cup creamy peanut butter; 2 cups all-purpose flour sifted; 2 teaspoons baking soda; 1 zest lemon; 1 cup shortening; 2 cups brown sugar; 2 eggs; 1 teaspoon vanilla; 1 cup peanut butter; 2 cups all-purpose flour sifted; 2 teaspoons baking soda; 1/2 teaspoon salt

Eats Now Editorial Team · 2123 kcal · General

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Peanut Butter Crisscrosses – a delicious recipe with shortening, unsalted butter, brown sugar, granulated sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup shortening
1/2 cup unsalted butter
1/2 cup brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon vanilla
1 cup creamy peanut butter
2 cups all-purpose flour sifted
2 teaspoons baking soda
1 zest lemon
1 cup shortening
2 cups brown sugar
2 eggs
1 teaspoon vanilla
1 cup peanut butter
2 cups all-purpose flour sifted
2 teaspoons baking soda
1/2 teaspoon salt

1
Cream together the shortening, butter, sugar, eggs, lemon zest and vanilla. Stir in peanut butter. Soft together dry ingredients and mix into creamed ingredients.
2
Drop by rounded teaspoon onto ungreased cookie sheet.
3
Dip a fork in flour and press cookie with a crisscross shape.

2123

kcal

Calories

Fat

279

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1/2 cup shortening, 1/2 cup unsalted butter, 1/2 cup brown sugar, 1/2 cup granulated sugar, and more.

Yes, Peanut Butter Crisscrosses falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2123 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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