How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Criss -Cross Cookies?

You need 7 ingredients. The key ingredients include: 1 cup solid Crisco (not the oil), 1 cup white sugar, 3 cups self rising flour, 2 whole eggs, and more.

Is Peanut Butter Criss -Cross Cookies suitable as baking & desserts?

Yes, Peanut Butter Criss -Cross Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Criss -Cross Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Criss -Cross Cookies Recipe

Name: Peanut Butter Criss -Cross Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup solid Crisco (not the oil); 1 cup white sugar; 3 cups self rising flour; 2 whole eggs; 1 cup packed brown sugar; 1 cup peanut butter (smooth or crunchy); ½ teaspoon vanilla extract

Peanut Butter Criss -Cross Cookies – a delicious recipe with solid Crisco, white sugar, flour, eggs, brown sugar, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup solid Crisco (not the oil)
1 cup white sugar
3 cups self rising flour
2 whole eggs
1 cup packed brown sugar
1 cup peanut butter (smooth or crunchy)
½ teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1156 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Criss -Cross Cookies

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