Bake this irresistible Peanut Butter Cream Cheese Pie at home. Made with cream cheese, confectioners sugar, peanut butter and milk. Easy step-by-step in…
This Peanut Butter Cream Cheese Pie relies on simple, everyday ingredients such as sifted confectioners sugar, peanut butter, milk and (9 oz.) carton cool whip. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Cream Cheese Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026