How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Cookies For Diabetics?

You need 9 ingredients. The key ingredients include: 1/4 c. butter, 1/2 c. peanut butter, 2 Tbsp. liquid Sucaryl, 1/3 c. skim milk, and more.

Is Peanut Butter Cookies For Diabetics suitable as baking & desserts?

Yes, Peanut Butter Cookies For Diabetics falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Cookies For Diabetics?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Cookies For Diabetics Recipe

Name: Peanut Butter Cookies For Diabetics
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1/2 c. peanut butter; 2 Tbsp. liquid Sucaryl; 1/3 c. skim milk; 1 egg; 1 tsp. vanilla; 1 c. sifted flour; 1 tsp. baking powder; 1/4 tsp. salt

Peanut Butter Cookies For Diabetics – a delicious recipe with butter, peanut butter, liquid Sucaryl, milk, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter
1/2 c. peanut butter
2 Tbsp. liquid Sucaryl
1/3 c. skim milk
1 egg
1 tsp. vanilla
1 c. sifted flour
1 tsp. baking powder
1/4 tsp. salt

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Quick Info

Servings
4 servings
Calories
550 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter Cookies For Diabetics

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