How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Chocolate Pie?

You need 5 ingredients. The key ingredients include: 1 1/2 c. cold half and half, light cream or milk, 3 1/2 c. (8 oz.) Cool Whip, thawed, 1 pkg. chocolate crumb crust, 1 small pkg. Jell-O instant pudding, and more.

Is Peanut Butter Chocolate Pie suitable as baking & desserts?

Yes, Peanut Butter Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Chocolate Pie Recipe

Name: Peanut Butter Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cold half and half, light cream or milk; 3 1/2 c. (8 oz.) Cool Whip, thawed; 1 pkg. chocolate crumb crust; 1 small pkg. Jell-O instant pudding; 1 c. chopped peanut butter cup candy

Peanut Butter Chocolate Pie – a delicious recipe with cold, chocolate crumb crust, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. cold half and half, light cream or milk
3 1/2 c. (8 oz.) Cool Whip, thawed
1 pkg. chocolate crumb crust
1 small pkg. Jell-O instant pudding
1 c. chopped peanut butter cup candy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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