Peanut Butter & Chocolate Cookies

1. 1

   Pre-heat oven to 180C/Gas 4.

2. 2

   Line two trays with baking paper.

3. 3

   In a bowl mix the butter, brown sugar, and peanut butter.

4. 4

   Add the beaten egg and beat well.

5. 5

   Melt the chocolate.

6. 6

   Either in the microwave (careful it burns VERY easily) or in a large bowl over a simmering pan of water.

7. 7

   Add the chocolate to the mixture and stir till even.

8. 8

   Slowly add the flour, being sure the dough is evenly mixed.

9. 9

   I generally use my hand to roll the dough into one inch balls which I then press onto the tray.

10. 10

    Bake for 12 minutes, then leave to cool another 5.

11. 11

    Transfer to a wire rack and leave to harden.

* Per serving · 4 servings · Values may vary.

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