Peanut Butter/Chocolate Chip Brownies Recipe

Name: Peanut Butter/Chocolate Chip Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 teaspoons unsalted butter; 3/4 cup light brown sugar packed; 1/4 cup granulated sugar; 1 cup chunky peanut butter; 3 eggs; 1 teaspoon vanilla; 1 cup all purpose flour; 1/4 teaspoon salt; 1 cup semisweet chocolate chips; 1/2 cup peanut butter chips

Servings: persons

6 teaspoons unsalted butter
3/4 cup light brown sugar packed
1/4 cup granulated sugar
1 cup chunky peanut butter
3 eggs
1 teaspoon vanilla
1 cup all purpose flour
1/4 teaspoon salt
1 cup semisweet chocolate chips
1/2 cup peanut butter chips

1
Preheat oven to 350*F. Line an 8-inch square baking pan with foil so that the foil comes up the sides of the pan and overhangs slightly. In a medium saucepan over medium-low heat, MELT the butter.
2
When it's melted, REMOVE the pan from the heat and whisk in the sugars and peanut butter until the ingredients are all incorporated. Let stand and cool slightly, about 5 minutes.
3
In a large mixing bowl, whisk the eggs, then whisk in the vanilla. When the peanut butter mixture has cooled, STIR it into the eggs until smooth and incorporated.
4
STIR in the flour and salt until incorporated, then add the chocolate and peanut butter chips.
5
Spread the batter in the prepared pan, smoothing the top. Bake for 40-45 minutes, until just set. Place on a rack to cool. Shen the brownies are cool, turn out onto a cutting board. Peel off foil, turn brownies over, and slice into 16 squares.
6
Brownies will keep for several days stored in an airtight container.

1240

kcal

Calories

Fat

120

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 teaspoons unsalted butter, 3/4 cup light brown sugar packed, 1/4 cup granulated sugar, 1 cup chunky peanut butter, and more.

Yes, Peanut Butter/Chocolate Chip Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter/Chocolate Chip Brownies

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