How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter Chocolate Cake?

You need 10 ingredients. The key ingredients include: 2 C. all-purpose flour, 2 C. sugar, 2/3 C. baking cocoa, 2 tsp. baking soda, and more.

Is Peanut Butter Chocolate Cake suitable as baking & desserts?

Yes, Peanut Butter Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter Chocolate Cake Recipe

Name: Peanut Butter Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 C. all-purpose flour; 2 C. sugar; 2/3 C. baking cocoa; 2 tsp. baking soda; 1 tsp. baking powder; 2 eggs; 1 C. milk; 2/3 C. vegetable oil; 1 tsp. vanilla; 1 C. brewed coffee, room temperature

Peanut Butter Chocolate Cake

Eats Now Editorial Team · 1459 kcal · Baking & Desserts

Peanut Butter Chocolate Cake – a delicious recipe with flour, sugar, baking cocoa, baking soda, baking powder, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peanut Butter Chocolate Cake

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