How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Butter-Chocolate Bread Pudding?

You need 9 ingredients. The key ingredients include: 3/4 cup Kraft Smooth Peanut Butter, 1/3 cup granulated sugar, 1/3 cup packed brown sugar, 4 eggs, and more.

Is Peanut Butter-Chocolate Bread Pudding suitable as baking & desserts?

Yes, Peanut Butter-Chocolate Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peanut Butter-Chocolate Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter-Chocolate Bread Pudding Recipe

Name: Peanut Butter-Chocolate Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup Kraft Smooth Peanut Butter; 1/3 cup granulated sugar; 1/3 cup packed brown sugar; 4 eggs; 1 tsp. vanilla; 1-3/4 cups milk; 6 cups French bread cubes (1/2 inch); 3 oz. Baker's Semi-Sweet Chocolate, chopped; 1 tsp. icing sugar

Peanut Butter-Chocolate Bread Pudding – a delicious recipe with Butter, sugar, brown sugar, eggs, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup Kraft Smooth Peanut Butter
1/3 cup granulated sugar
1/3 cup packed brown sugar
4 eggs
1 tsp. vanilla
1-3/4 cups milk
6 cups French bread cubes (1/2 inch)
3 oz. Baker's Semi-Sweet Chocolate, chopped
1 tsp. icing sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peanut Butter-Chocolate Bread Pudding

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