Peanut Butter Cake

1. 1

   Preheat oven to 350u00b0.

2. 2

   Sift flour, salt and baking powder together 3 times.

3. 3

   In a separate bowl, cream shortening and add peanut butter.

4. 4

   Add sugar slowly, beating thoroughly.

5. 5

   Add eggs and beat again.

6. 6

   Add flour mixture and milk alternately.

7. 7

   Bake in 9 x 13-inch pan in oven for 30 to 35 minutes.

8. 8

   Check for doneness.

* Per serving · 4 servings · Values may vary.

No additional tips available.