Peanut Butter Brownie Pie(Microwave)

1. 1

   Grease 9-inch pie plate.

2. 2

   Cut peanut butter cups into quarters.

3. 3

   In a medium bowl, melt chocolate pieces and margarine on High, 1 to 1 1/2 minutes.

4. 4

   Stir until smooth.

5. 5

   Stir in sugar, then eggs, one at a time.

6. 6

   Stir in flour and baking powder, then peanut butter cup quarters.

7. 7

   Spread in pie plate.

8. 8

   Sprinkle peanuts in ring 1 inch from edge of plate.

9. 9

   On microwave cooking rack, cook on Medium (50% power) 8 minutes, rotating dish halfway through cooking.

10. 10

    Rotate dish; cook on High 2 to 3 minutes, until toothpick inserted 2 inches from edge comes out clean.

11. 11

    Let stand on countertop covered with wax paper until cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.