Peanut Butter Bread

1. 1

   Combine flour, oats, sugar, baking powder, and salt.

2. 2

   Cut in peanut butter until crumbly.

3. 3

   In separate bowl, combine eggs, milk, and vanilla and stir in dry ingredients.

4. 4

   Transfer to a greased and floured 9 by 5 by 3 inch pan (or 4 small greased and floured loaf pans).

5. 5

   Bake at 350 degrees for 55-60 minutes.

6. 6

   If you are using the small loaf pans, decrease the baking time to 45 minutes.

7. 7

   Test with a toothpick to see if the breads are done. Cool for 10 minutes before removing from the pan to a wire rack.

* Per serving · 4 servings · Values may vary.

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