Peanut Butter Bars

1. 1

   In large mixing bowl beat peanut butter and butter on medium speed until combined.

2. 2

   Add powdered sugar and milk.

3. 3

   Beat until fluffy.

4. 4

   Stir in KELLOGG'S RICE KRISPIES cereal, mixing until thoroughly combined.

5. 5

   Press mixture evenly into 8 x 8 x 2-inch pan coated with cooking spray.

6. 6

   Refrigerate until firm.

7. 7

   Drizzle chocolate over cereal mixture.

8. 8

   Refrigerate about 30 minutes or until chocolate is set and cereal mixture is firm.

9. 9

   Cut into bars.

10. 10

    Store in airtight container in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.