How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Potatoes And Onions?

You need 6 ingredients. The key ingredients include: 4 to 5 medium potatoes, cut in rounds, 1 onion, thickly sliced, 1/4 c. olive oil, sprigs of rosemary, and more.

Is Rosemary Potatoes And Onions suitable as general?

Yes, Rosemary Potatoes And Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Potatoes And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Potatoes And Onions Recipe

Name: Rosemary Potatoes And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 medium potatoes, cut in rounds; 1 onion, thickly sliced; 1/4 c. olive oil; sprigs of rosemary; garlic cloves to taste; salt and pepper

Rosemary Potatoes And Onions – a delicious recipe with potatoes, onion, olive oil, rosemary, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 to 5 medium potatoes, cut in rounds
1 onion, thickly sliced
1/4 c. olive oil
sprigs of rosemary
garlic cloves to taste
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
General

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Rosemary Potatoes And Onions

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