Peanut Butter-Banana Cake

1. 1

   Mix cake batter as you usually do, except add the stick of butter and substitute milk for any water called for.

2. 2

   Add all but 2 tablespoons of the peanut butter to the batter and mix well. Then fold in bananas.

3. 3

   Bake 25 minutes in a 350u00b0 oven.

4. 4

   When cake is completely cooled, add the remaining peanut butter to your prepared icing and frost.

* Per serving · 4 servings · Values may vary.

No additional tips available.