Peanut Butter Balls

1. 1

   Combine peanut butter, butter, powdered sugar, vanilla and nuts.

2. 2

   Roll into small balls.

3. 3

   Melt chocolate chips and paraffin together in double boiler.

4. 4

   Using a toothpick, dip peanut butter balls into the chocolate.

5. 5

   Place balls on wax paper-lined cookie sheet.

6. 6

   Put in freezer (remove toothpicks) for 2 minutes.

7. 7

   Remove from freezer and store in container.

8. 8

   Makes about 500 balls, depending on size you roll them into.

* Per serving · 4 servings · Values may vary.

No additional tips available.