Peanut Butter and Chocolate Candy-No Bake

1. 1

   -Mix cinnamon in with the graham crackers.

2. 2

   -Mix vanilla with butter and then stir in the peanut butter while butter is still warm.

3. 3

   -Stir in the graham crackers and then the powdered sugar (dough will be stiff).

4. 4

   -Pat evenly into a 9 x 13 pan.

5. 5

   -Spread melted chocolate over peanut butter layer.

6. 6

   Refrigerate for at least an hour before cutting and serving.

No nutritional information available.

No additional tips available.