Peanut Butter And Banana Ice "Cream"

1. 1

   Slice the bananas into 2-inch pieces and freeze until solid. Place the bananas into the bowl of a food processor and then blend for 2-4 minutes, until smooth and creamy. Scrape down the bowl as necessary in between. Add the peanut butter and blend again until mixed through.

2. 2

   Scoop the ice cream into a bowl and drizzle lightly with honey. Top with a sprinkle of sesame seeds if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.