Peanut Butter And Banana Cookies Recipe

Name: Peanut Butter And Banana Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/8 teaspoon cream of tartar; 1/8 teaspoon salt; 1/2 cup no-sugar-added peanut butter; 1/2 cup unsalted butter; 1 large egg; 1/2 cup pureed banana (about 1 ripe medium banana, mashed); 1/2 cup diabetic brown Sugar Twin; 1/4 cup diabetic Sugar Twin; 2 teaspoons vanilla

Servings: persons

1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/8 teaspoon cream of tartar
1/8 teaspoon salt
1/2 cup no-sugar-added peanut butter
1/2 cup unsalted butter
1 large egg
1/2 cup pureed banana (about 1 ripe medium banana, mashed)
1/2 cup diabetic brown Sugar Twin
1/4 cup diabetic Sugar Twin
2 teaspoons vanilla

1
["Preheat oven to 350u00b0F (180u00b0C).", "Sift together the first five dry ingredients.", "In a large mixer bowl, cream together the peanut butter and unsalted butter until fluffy. At low speed, mix in the egg, pureed banana, SugarTwin(R) Granulated Brown, SugarTwin(R) Granulated White, and vanilla.", "With the mixer at low speed, slowly add the sifted dry ingredients until fully mixed.", "Shape dough into one-inch balls. Place on ungreased cookie sheet 1"" (2.5cm) apart. Flatten cookies with the palm of your hand.", "If desired, make a fruit topping by mixing preserves with SugarTwin(R) Granulated White. With your thumb, make an indent in the middle of each cookie and fill with 1/4 tsp (1.25mL) of the fruit topping.", "Bake for 12 - 14 minutes or until bottoms are golden brown. Remove cookies from cookie sheets to wire rack, and cool completely."]

769

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/8 teaspoon cream of tartar, and more.

Yes, Peanut Butter And Banana Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peanut Butter And Banana Cookies

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