How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut Burgers?

You need 10 ingredients. The key ingredients include: 4 tablespoons corn or 4 tablespoons safflower oil, ½ cup chopped onion, 1 cup grated zucchini or 1 cup yellow squash, ½ cup cooked brown rice, and more.

Is Peanut Burgers suitable as vegetarian?

Yes, Peanut Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Peanut Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut Burgers Recipe

Name: Peanut Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons corn or 4 tablespoons safflower oil; ½ cup chopped onion; 1 cup grated zucchini or 1 cup yellow squash; ½ cup cooked brown rice; 2 tablespoons peanut butter; ⅔ cup dried breadcrumbs; 2 scallions, finely minced; 1 teaspoon minced parsley; ½ teaspoon salt; ⅛ teaspoon pepper

Try this homemade Peanut Burgers recipe the whole family will love. Made with corn, onion, zucchini and brown rice. Easy step-by-step instructions inclu…

This Peanut Burgers relies on simple, everyday ingredients such as chopped onion, cooked brown rice, peanut butter and dried breadcrumbs. It comes together quickly and makes 4 servings, at about 222 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Peanut Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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