Peanut Brittle Brownies

1. 1

   Preheat oven to 350 degrees. Butter and flour a 13 x 9 inch baking pan.

2. 2

   Melt butter, peanut butter, and chocolate in a 3-qt heavy saucepan over low heat, stirring until smooth.

3. 3

   Remove from heat and cool. Whisk in brown sugar and vanilla. Whisk in eggs 1 at a time.

4. 4

   Whisk together flour and salt, then whisk into chocolate mixture.

5. 5

   Spread in pan. Bake 25 minutes. Sprinkle with brittle. Bake another 5 minutes. Cool completely.

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