Peanut Bread Loaves

1. 1

   In a bowl combine flour, sugar, baking powder, salt and cinnamon.

2. 2

   In another bowl combine milk and eggs.

3. 3

   Add to milk mixture to flour mixture, beating vigorously until smooth.

4. 4

   Blend in oil.

5. 5

   Add peanuts.

6. 6

   Pour batter into 2 greased bread pans.

7. 7

   Let stand for 20 minutes.

8. 8

   Bake at 325 degrees for 1 1/4 hours.

9. 9

   Use a toothpick to test for doneness.

10. 10

    Remove pans to a rack.

11. 11

    Let stand 5 to 10 minutes.

12. 12

    Invert pans onto a breadboard or platter.

13. 13

    Cut into 1-inch thick slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.