How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peanut-Basil Relish?

You need 8 ingredients. The key ingredients include: 3 cups firmly packed fresh basil leaves, coarsely chopped, 3/4 cup unsalted roasted peanuts, coarsely chopped, 1 serrano pepper, seeded and minced, 1 garlic clove, minced, and more.

Is Peanut-Basil Relish suitable as seafood?

Yes, Peanut-Basil Relish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Peanut-Basil Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peanut-Basil Relish Recipe

Name: Peanut-Basil Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups firmly packed fresh basil leaves, coarsely chopped; 3/4 cup unsalted roasted peanuts, coarsely chopped; 1 serrano pepper, seeded and minced; 1 garlic clove, minced; 1 bunch green onions (green parts only), thinly sliced; 2 tablespoons fish sauce or 1 tsp. anchovy paste; 1/8 teaspoon sesame oil; 3 to 4 Tbsp. olive oil

Peanut-Basil Relish – a delicious recipe with basil, peanuts, serrano pepper, garlic, green onions, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 cups firmly packed fresh basil leaves, coarsely chopped
3/4 cup unsalted roasted peanuts, coarsely chopped
1 serrano pepper, seeded and minced
1 garlic clove, minced
1 bunch green onions (green parts only), thinly sliced
2 tablespoons fish sauce or 1 tsp. anchovy paste
1/8 teaspoon sesame oil
3 to 4 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
913 kcal
Category
Seafood

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Peanut-Basil Relish

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